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NYT Cooking

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The New York Times' recipe platform, criticized for publishing recipes with excessive amounts of ingredients like sesame oil.

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Melissa Clark
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"People praise NYT recipes and I finally subscribe and one of the first recipes I see calls for FOUR TABLESPOONS of toasted sesame oil for a chicken and cashew stir fry dish. Great recipe "Melissa Clark""
If your recipe has more than 1/2 teaspoon of sesame oil I'm fucking closing the browser tab · u/Few_Instruction_2650 · ↑307 · 2025-05-24
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