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San Francisco restaurant whose owner George Chen is quoted defending hidden service fees as necessary for business operations.

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"Sometimes its easy to forget just how much of a scam a restaurant is, so it's important to understand that when China Live's George Chen says 'They're trying to change something that's actually working', what he's referring to is his ability mark up Fried rice by 200%."
San Francisco restaurateurs dread law banning service fees · u/mamasandthepapas · ↑42 · 2024-05-03
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